Join us for some holiday fun! Fresh wreath and swag decorating workshop, Saturday, November 28th, 1-3pm, with instructor Sarah Roinick.
$40 first wreath/swag/candy cane, $35 each additional (per person); includes your first beer or soda. Fraser fir, pre-made; make a cloth-ribbon bow and decorate with ornaments, berries, pinecones and more. Wreaths ~18 in., swags ~30 in. Cash only, paid to Sarah day of.
Reserve: email haps@breakerbrewingcompany.com with full name, phone, number of wreaths/swags/candy canes, and party size. Limited to 25.